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Buckwheat Flour 350g

  • Gluten-free
  • High protein
  • Dairy-free
  • Nut-free
  • Soy-free
  • Non-GMO

Made in Australia

YesYouCan Buckwheat flour is grown in New South Wales, naturally gluten-free and packed with fibre, protein, magnesium, copper, folate, and manganese. With over 8,000 years of ancient grain history, it is a versatile and healthy alternative in various dishes, from pancakes and crepes to pasta and noodles.

Ingredients: 100% Australian Buckwheat Flour

100% Australian Buckwheat Flour