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Made in New Zealand
Feed your flock with Sweet Potato Sourdough Buns. These tasty buns are perfect for your next BBQ and are vegan friendly, gluten-free, dairy-free, and soy-free. Enjoy for yourself or share with others before they're gone.
Water, Organic Sourdough (25%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum]), Modified Tapioca Starch [1442], Corn Starch, Coconut Sugar, Coconut Oil, Kumara Powder (Sweet Potato) (2.8%), Polenta, Yeast, Psyllium Husk, Iodised Salt, Stabilisers [464], Vegetable Gum [Guar Gum], Emulsifier [Sunflower Lecithin].
May contain traces of Egg, Sesame and Almond.