Made in Australia
Create perfect gluten-free tempura batter with ease using Casalare Tempura Flour. Deep fry sliced vegetables and fruits including pumpkins, zucchinis, and apples, or meats like prawns and calamari. Enjoy a delicious, crispy and gluten-free tempura dish every time. Easy, tasty and gluten-free!
Gluten-Free • Wheat Free • Dairy Free • Egg Free • Yeast Free • GMO Free • Peanut Free • Tree Nut Free