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Classic Sourdough Bagels 4pk 344g

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Made in New Zealand

Experience the savory and tangy flavor of our Classic Sourdough Bagels, made with only the finest ingredients. Perfect for sharing or indulging in a satisfying snack, these bagels are delicious when toasted and topped with your favorite spreads. Available in a convenient 4 pack, each bagel is 344g of pure goodness.

Best used within three days of opening. To extend shelf life store within a sealed container in the fridge or freezer.

Organic Sourdough (27%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum]), Modified Tapioca Starch [1442, 1412], Water, Coconut Cream, Maize Starch, Tapioca Starch, Sunflower Oil, Coconut Sugar, Yeast, Psyllium Husk, Iodised Salt, Stabiliser [464], Vegetable Gum [Guar Gum], Emulsifier [Sunflower Lecithin].

May contain traces of Egg, Sesame and Almond.